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Controlling Rodents in the Commercial Poultry Facilities

Controlling Rodents in the Commercial Poultry Facilities Product code: ADM-3-W

Price

$0.00/ Each

ADM-3-W
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Description

The publication discusses rodents and poultry diseases, conducting rodent inspections, rat and mouse facts, rodent control in poultry operations, and a how-to guide for using baits and bait containers in poultry facilities. Tables are included listing some common diseases of poultry that rodents may harbor, recommended materials for rodent-proofing, and common rodenticide bait containers available for use in poultry facilities.

Produced

3/1/2010

Author

Judy Loven; Ralph Williams;

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Agriculture

Community

Environment

Family, Food & Garden

Youth