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Small Meat Processing Plants: Verification Programs

Small Meat Processing Plants: Verification Programs Product code: FS-24-W

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$0.00/ Each

FS-24-W
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Description

Recall of an adulterated food product can be a very traumatic and trying experience for a small meat or poultry processor. Preparation beforehand can make the difference between a recall becoming a learning experience or company nightmare. This fact sheet examines the parts needed in a recall program and explains how to create a recall program.

Produced

10/5/2007

Author

Kevin Keener

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Agriculture

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Family, Food & Garden

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