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To Certify or Not: Organic Certification by Fruit, Vegetable Farmers

To Certify or Not: Organic Certification by Fruit, Vegetable Farmers Product code: HO-301-W

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HO-301-W
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Description

As organic food sales increase, the relationship between farmers and growers grows in importance. This study, by a Purdue University professor, looks at the decision-making process and the barriers and motives of organic certification.

Format: PDF

Pages: 5

Language: English

Produced

1/16/2019

Author

Ariana Torres

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