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Bacterial Canker of Tomato


Bacterial Canker of Tomato

Product Code

BP-14-W

Price

$0.00/ Each

Description

Bacterial canker is an infectious disease of fresh-market and processing tomatoes that usually results in reduced yields and premature fruit drop. The symptoms, disease cycle, and control methods of bacterial canker are covered in this publication.

Produced

5/1/2001
Last Review Date - 9/1/2015

Author(s)

Latin, Richard