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Aflatoxins and Other Mycotoxins
NCH-52-W

Aflatoxins and Other Mycotoxins

This publication discusses the cause and detection of fungi causing aflatoxins, utilization of aflatoxin contaminated corn, and the distribution and severity of other mycotoxins. ...

Aflatoxins in Poultry
AS-615-W

Aflatoxins in Poultry

This publication addresses poultry health and productivity issues connected to exposing flocks to aflatoxin-contaminated feed. ...

Diagnosis of the Tall Fescue Endophyte
AY-275-W

Diagnosis of the Tall Fescue Endophyte

This brochure outlines the procedure to follow when submitting plant material for analysis to determine the presence of a fungus and the level of infection. ...

Forage Field Guide, third edition
ID-317

Forage Field Guide, third edition

The completely revised third edition of this guide contains more than 300 pages of information for forage and livestock producers and the agricultural industries that serve them. We've updated selection information, n...

Forage Field Guide, third edition (25/box)
ID-317-25BX

Forage Field Guide, third edition (25/box)

This is a box of 25 copies of our popular in-field reference. The completely revised third edition of this guide contains more than 300 pages of information for forage and livestock producers and the agricultural industr...

Harvesting, Drying, and Storing Grain Sorghum
AE-82-W

Harvesting, Drying, and Storing Grain Sorghum

This five-page publication provides information on three topics: harvesting, threshing and drying. The harvesting chapter includes information on harvest conditions, combine heads and gathering units. The threshing chapt...

Midwest Fruit Pest Management Guide 2016 (10/BX)
ID-465-10BX

Midwest Fruit Pest Management Guide 2016 (10/BX)

This guide provides pest management recommendations for commercial tree fruit, small fruit, and grape producers in Arkansas, Illinois, Indiana, Iowa, Kansas, Kentucky, Minnesota, Missouri, Nebraska, Ohio, Oklahoma, West ...

Minimizing Tall Fescue Toxicity
AY-258-W

Minimizing Tall Fescue Toxicity

Discusses the method of transmission, symptoms of poisoning, probable toxin source, and methods of control for both new seedlings and established stands....

Minimizing the Prussic Acid Poisoning Hazard in Forages
AY-196-W

Minimizing the Prussic Acid Poisoning Hazard in Forages

A publication which discusses the prussic acid poisoning hazard in forages, the signs of prussic acid poisoning, factors affecting prussic acid content in plants, safe feeding of potentially hazardous forages and treat...

Reducing the Impact of Aflatoxins in Livestock and Poultry
AS-614-W

Reducing the Impact of Aflatoxins in Livestock and Poultry

This publication outlines the problem of aflatoxin contamination of animal feed and provides management practices that can lower the risk of contamination. ...