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HHS-799-WCanning Canning can be a fun and economical way to make fresh foods available year-round. Don't take chances with canning recipes handed down over the years. Use procedures that have been scientifically tested to ensure safe and high-quality canned products and optimized for prolonged storage. Use this 4-page (PDF) fact sheet to understand the correct procedures for canning foods at home.
5/19/2015
Pennsylvania State University Extension