Purdue Extension

Application of Selection Concepts for Genetic Improvement

Application of Selection Concepts for Genetic Improvement Product code: NSIF-FS-9-W

Price

$0.00/ Each

NSIF-FS-9-W
Free Download

Description

Explains the primary concepts of genetic improvement in swine and discusses the effect of applying selection concepts.

Produced

12/12/2001

Author

National Swine Improvement Federation

Other products

Agriculture

Community

Environment

Family, Food & Garden

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